Three ingredients and a blender are all this takes, no freezing time required at all. Keto raspberry vodka slush is a fun, boozy treat for a hot day, or really any day you feel like one.

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This doubles or triples easily if you have friends over. Chill the vodka in the fridge or freezer ahead of time, it helps the finished slush hold its texture a bit longer.
The vodka itself has essentially no carbs, the raspberries are what contribute the small amount here.
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Chef Jenn’s Take on Raspberry Vodka Slush
A good blender that can chop ice finely makes the real difference here, between a proper slush and something watery and chunky. If yours struggles with ice, this is the recipe where it will show.
The technique could not be simpler, add the ice, vodka, and frozen raspberries to the blender and pulse until slushy. That is genuinely the entire method. Regular vodka works fine if that is what you have, and rum or tequila both work as substitutes if you want to switch things up.
Chill the vodka in the fridge or freezer ahead of time if you can. It helps the finished slush hold its texture a little longer instead of melting too fast.
If you want it sweeter, a bit of powdered keto sweetener blended in does the trick. Eat this with a small spoon, or sip it through a reusable straw if you would rather. Leftovers freeze well too, pour any melted extra into ice cube trays for later, or freeze it into a solid block and blend it back into slush whenever you want more.

What You’ll Love About Raspberry Vodka Slush
- Doubles or triples easily, so it’s simple to scale up for guests.
- Just three ingredients, no freezing time required to get started.
- Ready in about 5 minutes, genuinely as easy as blend and pour.
Ingredients

- Ice – Standard ice cubes.
- Frozen raspberries – No need to thaw first.
- Vodka – Regular vodka works fine. Rum or tequila are good substitutes.
- Powdered keto sweetener – Optional, if you want it sweeter.
How to Make Raspberry Vodka Slush
Scroll down for the full recipe card with exact measurements and printable instructions.
Add the ice, vodka, and frozen raspberries to a blender. Pulse until it reaches a slushy consistency. Pour into glasses and serve.

Make It A Meal
Pair this with Raspberry Frozen Cheesecake Bites for a raspberry-themed treat night, or serve alongside Blueberry Sparkle Cocktail if you’re offering a couple of drink options.
For something to nibble on, Cheesy Keto Crackers make a good pairing.

Storage
This freezes well. Pour any leftover melted mixture into ice cube trays and add a cube or two to sparkling water later, or freeze it into a solid block and blend it back into slush whenever you want more.
Frequently Asked Questions
This recipe runs about 2 net carbs per 1/2 cup serving. The vodka itself carries essentially no carbs, the raspberries account for what’s here. The number in the recipe card below will recalculate once this post is republished, so use it as an estimate until then.
Yes, rum or tequila both work well in place of vodka.
Yes, add a bit of powdered keto sweetener to the blender when you make it.
Freeze any melted extra in ice cube trays for adding to sparkling water later, or freeze it into a solid block and blend it back into slush whenever you want more.
Raspberry Vodka Slush
Ingredients
- 2 cups ice
- 1/2 cup frozen raspberries
- 1 1/2 ounces vodka
Instructions
- Pop everything into the blender and pulse until slushy! Enjoy!
Notes
Recipe Card Tips
- Use a blender that can chop ice finely for the best slushy texture.
- Chill the vodka ahead of time in the fridge or freezer, it helps the slush hold its texture longer.
- Double or triple the recipe easily if you’re serving a group.
Nutrition
A Note on Nutritional Information
Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed. Erythritol carbs (sugar substitutes) are not included in the carbohydrate counts as they have been shown not to impact blood sugar, and they have zero calories and zero carbs. Net carbs are the total carbs minus fiber.
Check this out if you’re craving more keto cocktails, and for something to nibble on with your boozy slush, try these keto crackers, or keto stuffed mushrooms. Other keto favorites include grilled vegetables, keto king ranch chicken casserole, and veggie-loaded minestrone soup.









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Oh this is so happening this weekend!!
The hubs and I tried this for a mid day cocktail hour! So yummy and delish! Happy Friday! Cheers!
Sorry I forgot to rate this recipe!! YUMMMO I’d give it 10 stars if I could!
This looks and sounds so delicious 😋 u am always looks for some low carb dessert.. can’t wait to try it
Looks so refreshing. I’m a big fan of raspberries so I definitely have to try this!
That’s exactly what I need to sip on this Summer. 5 stars!