Go Back
+ servings
Keto Taco Seasoning in a glass jar with avocado and lime in the background.
Print Recipe
4.50 from 2 votes

Low Carb & Keto Taco Seasoning

This flavor-packed Keto Taco Seasoning blend is perfect for all your Tex-Mex dishes!
Prep Time10 minutes
Total Time10 minutes
Course: Sauces / Spices / Dressings
Cuisine: Tex-Mex
Keyword: keto, low carb, mexican, taco, taco seasoning, tex-mex
Servings: 8 servings
Calories: 29kcal
Author: Chef Jenn

Ingredients

  • 4 tablespoons chili powder
  • 2 tablespoons cumin
  • 1 tablespoon dried minced onion
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon smoked paprika
  • 1 tablespoon chipotle powder
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon Mexican oregano
  • 1/4 teaspoon cayenne

Instructions

  • Mix all ingredients well and enjoy!

Notes

Recipe Card Tips

  • Use fresh spices if you can. Older spices lose potency, and the flavor difference is noticeable in a blend this simple.
  • Two tablespoons swap in for one commercial packet, so it's easy to use in any recipe that calls for one.
  • Adjust the cayenne up or down to control the heat level without changing anything else in the blend.
  • 2 tablespoons of the Keto Taco Seasoning is equal to one packet of taco seasoning.

Nutrition

Serving: 2tbsp | Calories: 29kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Sodium: 667mg | Potassium: 177mg | Fiber: 3g | Sugar: 1g | Vitamin A: 2001IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 2mg | Net Carbohydrates: 2g