Green Goddess Stuffed Chicken
Moist, flavorful, and with a hint of lemon, this Green Goddess Stuffed Chicken is going to make you look like a chef!
Servings: 4 servings
- 4 bonless skinless chicken breasts
- 4 lemon slices
- 4 tbsp butter
- 1 cup Green Goddess
- Salt and pepper
Slice a pocket into each chicken breast by laying it flat on a cutting board, and making a horizontal incision without going all the way through the chicken.
Stuff each breast with about 1/4 cup of Green Goddess.
Place the stuffed chicken breasts into a baking dish with raised sides. Add salt and pepper to the top of each breast, then top with a tbsp of butter, and a slice (or two) of lemon.
Bake at 375-F for about 20 minutes, or until the internal temperature has reached 165-F.
Serve with a green veggie and enjoy!
Serving: 1chicken breast | Calories: 279kcal | Carbohydrates: 3g | Protein: 24g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 103mg | Sodium: 232mg | Potassium: 418mg | Sugar: 1g | Vitamin A: 389IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg | Net Carbohydrates: 3g