Keto Ham Salad
It's creamy, it's got a tangy bite from the pickle, and it's tasty as a meal or a snack - make this Keto Ham Salad today!
Servings: 4
Calories: 243kcal
Ingredients
- 2 cups ham
- 1/4 cup pickle diced
- 3 tablespoons mayonnaise
Instructions
- Pulse the ham in the food processor until it is crumbly and chopped fine. Remove and put into a mixing bowl.
- Dice the pickle and mix with the ham and mayonnaise.
- Enjoy!
Notes
Recipe Card Tips
- Drain canned ham thoroughly if using it, pressing with the lid to squeeze out excess liquid.
- Taste before adding salt, especially with canned ham, which runs saltier than leftover ham.
- Add the mayonnaise a tablespoon at a time to reach your preferred creaminess, rather than all at once.
Nutrition
Serving: 0.5cup | Calories: 243kcal | Carbohydrates: 0.2g | Protein: 15g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 7g | Trans Fat: 0.02g | Cholesterol: 48mg | Sodium: 970mg | Potassium: 212mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 23IU | Vitamin C: 0.2mg | Calcium: 11mg | Iron: 1mg