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+ servings
pickle slaw with bacon on a black oval plate
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4.86 from 7 votes

Pickle Slaw with Bacon

Loaded with unbelievable flavor, this amazing Pickle Slaw with Bacon is a tasty twist on an old classic!
Prep Time10 mins
Total Time10 mins
Course: Salad
Cuisine: American
Keyword: bacon, coleslaw, keto coleslaw, keto side dish, picnic recipe
Servings: 8 servings
Calories: 162kcal
Author: Chef Jenn

Ingredients

Instructions

  • Chop the bacon and fry it until it is crisp and lightly brown.
  • To mix the dressing, combine chopped pickle, mayo, pickle juice, apple cider vinegar, Dijon mustard, and salt and pepper.
  • Combine the dressing and the bacon with the coleslaw shreds and enjoy!

Nutrition

Serving: 0.5cup | Calories: 162kcal | Carbohydrates: 3g | Protein: 1g | Fat: 16g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 329mg | Potassium: 99mg | Fiber: 1g | Sugar: 2g | Vitamin A: 79IU | Vitamin C: 18mg | Calcium: 26mg | Iron: 1mg | Net Carbohydrates: 2g