Keto Blue Cheese Dressing
Thick and creamy and loaded with flavor, this easy keto Blue Cheese Dressing recipe is a must for any blue cheese lover!
Servings: 8 servings
- 3 ounces blue cheese crumbled and divided
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 tbsp lemon juice
- 1 tbsp parsley finely chopped
- 1/2 tsp Worcestershire sauce
- 1/2 cup heavy whipping cream
- salt and pepper to taste
With a whisk, whisk the sour cream, mayonnaise, lemon juice, Worcestershire sauce and heavy whipping cream and half the blue cheese until smooth. Don't worry about breaking up all the blue cheese.
Add the remaining blue cheese in crumbles and the parsley. Mix gently. Season with salt and pepper and serve!
Serving: 2tbsp | Calories: 213kcal | Carbohydrates: 1g | Protein: 3g | Fat: 22g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 42mg | Sodium: 258mg | Potassium: 69mg | Fiber: 1g | Sugar: 1g | Vitamin A: 441IU | Vitamin C: 2mg | Calcium: 84mg | Iron: 1mg